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Pstachio is a family-owned business based in Greece, dedicated exclusively to the cultivation and processing of premium Greek pistachios. Our farms cover over 200,000 square meters in the greater Markopoulo Mesogeas region, just outside Athens.
Since 1977, the Petouris family has been cultivating the land with consistency, expertise, and deep respect for nature — a Greek tradition that continues to this day.
At pstachio, we never buy nuts from elsewhere. We grow, harvest, process, and package only our own pistachios. From field to shelf, every step of production takes place in Greece, ensuring outstanding quality and authentic Mediterranean flavor.
Each package reflects decades of experience, care, and a deep love for this exceptional Greek nut.
Producer – Petros Petouris
From tree to shelf, our production process is meticulously controlled and thoughtfully crafted to ensure the finest quality.